Christmas Menu
CHRISTMAS DAY
ADULTS
£80.00
UNDER 14'S
£40.00
HIGHCHAIR
£0.00
FOR THE TABLE
A selection of canapes
£40.00pp DEPOSIT UPON BOOKING BALANCE IN FULL by 1st DECEMBER DEPOSIT & BALANCE ARE NON-REFUNDABLE
Pre-orders for all diners for Main Course & Dessert required by 1st Dec. Your table is allocated for 2 hours so please arrive promptly.
CHRISTMAS DAY CARVERY
A choice of the following delicious roast meats:
Roast Turkey Breast - British Beef TopsideHoney Roast Gammon - Roast Loin of Pork. Yorkshire pudding, pigs in blankets, brussel sprouts, sage & onion stuffing, honey roasted parsnips, cauliflower cheese, potato gratin, braised red cabbage, assortment of seasonal vegetables
Jingle Vegan Pie (vg)
Squash, potato, sprout, chestnut, cranberry stuffing, rosemary, thyme & port filling with vegan gravy
Roasted Fillet of Scottish Salmon
With chive & lemon hollandaise sauce
DESSERTS
Traditional Christmas Pudding (gf)
Warm brandy custard
Black Forest Chocolate Brownie (gfo)
Black forest gateau ice cream
Clementine & Prosecco Torte (vg-gf)
Blood orange sorbet, mango sauce
Cheese & Biscuits (gfo)
Extra mature cheddar, Shropshire blue, camembert, assorted crackers, stokes beer chutney, grapes. Cheese & biscuits available as an extra course for the whole table £10.00pp
COFFEE or TEA & MINCE PIES